Johns Hopkins Farmers Market

The Johns Hopkins Farmers Market, founded in 2009, provides shoppers with fresh fruits and vegetables and other products.  Held midday Thursdays from 10am – 2pm, it’s centrally located in the middle of the Johns Hopkins Medical Institute campus at 1650 Orleans Street.

The market has FMNP and FVC authorized farmers, and will begin accepting SNAP on June 20, 2013.  The market will also offer incentives through the Baltimore Bucks program and accept credit & debit as part of their token system for the 2013 season.

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